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What is the name of this mobile phone song Ai di di di di di di dai? I think it's a Russian song.
The song you are referring to is "Ai, Ai, Ai" by the Russian artist Polina Gagarina. It is a popular Russian pop song that gained international recognition. The catchy melody and upbeat rhythm have made it a favorite for mobile phone ringtones and music downloads. If you enjoy this song, you may also like other hits by Polina Gagarina. **
What does 'Rucke di guck, Rucke di guck, Blut ist im Schuh' mean?
"Rucke di guck, Rucke di guck, Blut ist im Schuh" is a German nursery rhyme that translates to "Rock-a-bye baby, blood is in the shoe" in English. The rhyme is a traditional lullaby that tells the story of a baby being rocked to sleep while blood is found in their shoe, which is a metaphor for the baby being cared for and protected. The rhyme is meant to soothe and comfort children as they drift off to sleep. **
Sangiovese di Romagna Superiore 'Ora' San Patrignano 2022
“Ora” Sangiovese di Romagna Superiore from San Patrignano is an intense and straightforward wine, which authentically and immediately brings to the glass the characteristics that Sangiovese expresses in the lands of Romagna. Less structured and austere compared to the versions from the most renowned and famous Tuscan denominations, in the hilly area of Rimini the grape variety highlights especially the harmonious and rich fruity notes, with a smooth and pleasantly balanced sip. The aging in wood is well calibrated and does not overshadow the fragrant varietal aromas, providing only a greater softness to the tannins, which are fine and well polished. The Sangiovese di Romagna Superiore “Ora” comes from a production reality that is much more than a simple winery and is capable of expressing important values that go well beyond the world of wine. It is, in fact, the result of the sacrifice and passion of young people, who, thanks to the cultivation of the vine and the production of wine, are creating a new life path guided by the oenologist Luca D’Attoma. The careful and delicate winemaking processes in the winery ensure wines that are highly faithful to the characteristics of the grape variety and provide a Sangiovese of remarkable quality and extraordinary drinkability. “Ora” from San Patrignano is a Sangiovese di Romagna Superiore that originates in the sweet hilly area of Coriano. At the end of the harvest, fermentation takes place in stainless steel tanks. Before bottling, it matures for a period of 12 months in oak barrels. In the glass, it presents itself with a deep ruby red color. On the nose, it releases intense aromas of cherry, currant, marasca, red berry fruits, notes of licorice root, leather, and delicate spicy nuances. On the palate, it has a medium body, with a fine and velvety tannic texture. It retains a juicy fruity fragrance that unfolds towards a fresh finish with good taste persistence.
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Sangiovese di Romagna Superiore 'Sono' Tre Monti 2025
The Sangiovese di Romagna Superiore “Sono” from the Tre Monti winery is a dynamic and expressive red produced in Imola, in the province of Bologna, in Emilia-Romagna. This label is made from pure Sangiovese grapes sourced from the Casa vineyard, whose vines, about 25 years old, are cultivated using the double curtain trellising method on gentle hills located at 150 meters above sea level, characterized by medium-textured soils with clayey-silty compositions. The winery, founded by Sergio Navacchia, who still closely supervises his children's activities, owns about 55 hectares and represents one of the most solid realities in the area, capable of producing unique and interesting territorial expressions also thanks to the conversion to organic farming that began in 2011. The “Sono” Sangiovese Superiore di Romagna is produced with carefully selected and hand-harvested grapes towards the end of September. The clusters, brought to the winery, are gently destemmed and crushed before undergoing alcoholic fermentation in containers of stainless steel at controlled temperature with a maceration on the skins of about 8 days. The wine is then racked with pressing of the skins, after which it remains in aging in stainless steel tanks for at least 5 months before being bottled without the addition of sulfites. The Sangiovese di Romagna Superiore “Sono” from Tre Monti presents itself with an intense ruby red color with slight violet reflections. On the nose, intense aromas of red fruit and berries emerge, including cherry, blackberry, raspberry, and currant, floral notes of violet and myrtle berries, spicy hints of tobacco and sweet spices, finishing with slight hints of wet earth. On the palate, it is round, enveloping, warm, and generous, endowed with good freshness and dense, well-present tannins. This Tre Monti wine is a pleasant and drinkable Sangiovese di Romagna, made with organic methods and without added sulfites.
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Ricci Noelia Sangiovese di Romagna Superiore 'Il Sangiovese' Noelia Ricci 2024“Il Sangiovese” di Noelia Ricci è un Sangiovese di Romagna Doc Superiore dai tratti gioviali, dominato da un ventaglio di profumi floreali, che dona un profilo molto invitante. Si tratta di una bottiglia pungente, dalla beva dissetante, con cui la cantina Noelia Ricci porta avanti un discorso identitario che è cardine della propria filosofia produttiva, in cui un attento lavoro di zonazione ha portato alla possibilità di poter presentare diverse versioni di Sangiovese, esaltandone le singole sfumature. Un rosso che conquista non solo il palato degli appassionati, ma anche la principale critica di settore nazionale. Questo vino rosso “Il Sangiovese” nasce dalle uve in purezza di un grande vitigno a bacca rossa, che in Italia è largamente coltivato, il Sangiovese per l’appunto. Le viti di questa varietà crescono con il metodo del cordone speronato, all’interno dei vigneti situati intorno a Fiumana di Predappio a un’altezza di circa 250-300 metri sul livello del mare, caratterizzati da un terroir argilloso e da marne calcaree. Gli acini, una volta raccolti e portati nei locali adibiti alla vinificazione della cantina Noelia Ricci, fermentano spontaneamente in acciaio, a temperatura controllata, macerando per circa 18 giorni e svolgendo anche la malolattica. Segue poi un affinamento, sempre in acciaio, di circa 6 mesi. Il Noelia Ricci “Il Sangiovese” si annuncia all’occhio con un colore tipicamente rubino. Lo spettro olfattivo si apre su note principalmente floreali, che virano poi sul finale verso un insieme di sensazioni più speziate. All’assaggio è di corpo leggero, scorrevole, con un sorso connotato da una piacevole freschezza, che colpisce per il bel grip tannico, vivace e vigoroso. Un’etichetta con cui la cantina Noelia Ricci conferma la bontà del proprio progetto, che mira a raccontare l’uva Sangiovese con diverse espressioni, regalandoci una bottiglia di ottima nitidezza aromatica.18,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore 'S' Fattoria Monticino Rosso 2025The Sangiovese di Romagna Superiore "S" from Fattoria Monticino Rosso can be likened to the link between two lands, two territories that together form a paradise of Italian enogastronomy: Emilia-Romagna. Although already in Romagna, the winery finds its origin on the hills that kiss Imola, in the province of Bologna. A black grape variety among the most widespread in Italy, particularly in Tuscany, it also has a great tradition in Romagna, where it indeed appears in a document from 1672 by a notary from Faenza. The Sangiovese "S" Romagna Superiore from Fattoria Monticino Rosso sees its grapes born in two particular crus of the estate: one, named after the winery, the other called Olmo. The soil, composed of a texture predominantly of red clays, allows for the production of a wine with a fine yet firm structure without ever betraying the nature of Sangiovese. Shortly after the beginning of the second half of September, the harvest begins, strictly manual, and with a careful selection of the grapes. Brought to the winery.these undergo a maceration on the skins for about three weeks at controlled temperature before proceeding to fermentation inside steel tanks. The process concludes with a bottle aging of 3 months. “S” Sangiovese di Romagna Superiore from Fattoria Monticino Rosso is a wine that aims to convey to our senses the warm and genuine soul of its land and its people. With a ruby color and purple hues, it opens on the nose with a cherry in spirit and a well-ripened blackberry tied together by the finesse and elegance of black pepper and coffee. The timid scent of underbrush and violet betrays the parentage of the grape variety. On the palate the sip is tense yet cheerful integrated by perfectly integrated tannins and fine structure. Of intriguing harmony this Sangiovese is, as suggested by the letter on the label: sincere, straightforward, and cheeky, capable of being a faithful interpreter of a grape variety and a territory of romantic tradition.10,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore 'Prugneto' Poderi dal Nespoli 2023The Sangiovese di Romagna Superiore “Prugneto” is one of the most representative and prestigious labels of Poderi dal Nespoli. An important regional reference point, it has gained attention thanks to a range of wines that express in a straightforward and authentic way the best territorial customs. Sangiovese has dwelled in these lands for centuries, which, together with Toscana, constitute a historic cradle. It is a intense, rich, and fruity red, that highlights the elegance of the grape variety, thanks to careful vinification and a maturation process with a very well-calibrated use of wood. “Prugneto” Sangiovese di Romagna Superiore from Poderi dal Nespoli is born in a reality that for four generations has cultivated vineyards in the area of the Forlì hills, producing the classic wines of the Romagna tradition. It is the fruit of a particularly suited parcel of the estate. The Sangiovese grapes come, in fact, only from the Prugneto vineyard, the first farm purchased by the Ravaioli family, which has always distinguished itself for providing grapes of superior quality, characterized by very rich and concentrated aromas. The vines are cultivated on medium-textured soils predominantly clay-based, very suitable for red grape varieties, which, thanks to the mild climate, reach a perfect degree of ripeness. At the end of the harvest, the bunches are sent for fermentation in temperature-controlled stainless steel tanks with skin maceration. The wine matures in steel tanks, except for a portion that ages in 25hl French oak barrels, in order to enrich its aromatic complexity. The red Sangiovese di Romagna Superiore “Prugneto”, produced by the Forlì winery Poderi dal Nespoli, is a beautiful expression of the grape variety, in its exuberant immediate pleasantness. Excellent to taste when young, it also has a good aging potential. In the glass, it presents a beautiful bright red color. The olfactory profile is characterized by floral nuances of iris, violet, aromas of marasca, red currant, plum, delicate hints of underbrush and spices. Of medium structure, it has a tannic texture well integrated and a ripe and pleasantly juicy fruit. The finish is persistent and fruity.11,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore Riserva 'Avi' San Patrignano 2021This Sangiovese is a perfect card for the wonderful terroir of Romagna. A red wine soft and rich, not only in taste but also in intent. In fact, "Avi" means not only the deep roots that bind this wine to their land and their past, but also a dedication to the founder of San Patrignano: "A Vincent." A wine proud of their origins, perfect spokesman for a winery that has affected the quality of their bottles, meeting with more than deserved. An authentic wine, visceral, which tells the romantic side and hidden in the Romagna, what the colors of the sea prefers the lush green hills and vineyards. A Romagna rivendia their rural roots and gives us a high level of Sangiovese. A praise due to be done in San Patrignano, which confirmed a cellar of absolute prestige.17,00 £*Shipping: 48,00 £Secure redirect to the provider
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What is Lido di Ostia?
Lido di Ostia is a popular seaside resort town located near Rome, Italy. It is known for its long sandy beaches, lively promenade, and vibrant nightlife. Many locals and tourists visit Lido di Ostia to enjoy the sun, sea, and various water sports activities. The town also has a number of restaurants, bars, and shops, making it a popular destination for day trips from Rome. **
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How did Lady Di die?
Lady Diana, Princess of Wales, died in a car crash on August 31, 1997, in Paris, France. The car she was traveling in crashed in the Pont de l'Alma tunnel while being pursued by paparazzi. The crash resulted in her tragic death, along with her companion Dodi Fayed and their driver Henri Paul. The exact circumstances surrounding the crash have been the subject of much speculation and controversy. **
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What is Monaco di Baviera?
Monaco di Baviera is the Italian name for the city of Munich, the capital of the German state of Bavaria. It is known for its rich history, beautiful architecture, and vibrant cultural scene. Monaco di Baviera is also famous for its annual Oktoberfest celebration, which is the world's largest beer festival. The city is a popular tourist destination, offering visitors a mix of traditional Bavarian culture and modern urban attractions. **
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Is Acqua di Gio recommended?
Yes, Acqua di Gio is a popular and well-loved fragrance that is recommended by many people. It has a fresh and clean scent that is perfect for everyday wear, making it a versatile choice for both casual and formal occasions. Additionally, it has a long-lasting and pleasant aroma that makes it a favorite among many fragrance enthusiasts. Overall, Acqua di Gio is highly recommended for those who enjoy a light and refreshing scent. **
Sangiovese di Romagna Superiore Riserva 'Amarcord d'un Ross' Trerè 2022
Il Sangiovese di Romagna Superiore Riserva “Amarcord d’un Ross” della cantina Trerè è un rosso intenso, complesso e strutturato prodotto nella parte sud-orientale del comune di Faenza, in Emilia-Romagna. Questa etichetta è ottenuta da un blend di uve che vedono il Sangiovese, presente in maniera prevalente, unirsi al Cabernet Sauvignon, che apporta ancora più spessore e aromaticità a questo ricco e gradevole rosso. Le viti, di età media di circa 20 anni, vengono allevate con il metodo a guyot e a cordone speronato su colline poste tra i 150 e i 300 metri di altitudine e caratterizzate da terreni di medio impasto con suoli prevalentemente limosi. La cantina è una realtà a conduzione famigliare, proprietaria di circa 35 ettari vitati, fondata da Valeriano Treré e oggi gestita dalla figlia Morena che ha dato nuovo impulso all’attività di famiglia riuscendo ad interpretare con grande precisione la tradizione romagnola in chiave moderna. “L’Amarcord d’un Ross” Sangiovese di Romagna Superiore Riserva è prodotto con uve attentamente selezionate e vendemmiate a mano verso la prima decade di ottobre. I grappoli, portati in cantina, vengono diraspati e pigiati in maniera delicata per poi svolgere la fermentazione alcolica in contenitori di acciaio inox a temperatura controllata con una macerazione sulle bucce di alcune settimane. Successivamente si procede alla svinatura con pressatura delle bucce, dopodiché il vino resta in affinamento per almeno 12 mesi in barrique di rovere francese prima di venire imbottigliato ed essere finalmente pronto per la messa in commercio. Il Sangiovese di Romagna “Amarcord d’un Ross” Superiore Riserva di Treré si presenta alla vista di un colore rosso rubino profondo con leggerissime sfumature granate. Al naso compaiono intensi aromi di frutta matura e frutti di bosco, tra cui l’amarena, la mora, la prugna e il ribes, note floreali di fiori secchi e viole, sentori speziati di spezie selvatiche, pepe nero, liquerizia e vaniglia. In bocca è ricco, robusto, caldo e morbido, connotato da un tannino vivace e aggraziato e da una buona sapidità che lo rende fresco al palato. Il finale è molto persistente e giocato su note fruttate. Questo Sangiovese di Romagna Superiore Riserva della cantina Treré è l’etichetta più rappresentativa della cantina, un rosso importante e di carattere che ben identifica le specificità del territorio romagnolo.
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Ricci Noelia Sangiovese di Romagna Superiore 'Godenza' Noelia Ricci 2023
The Bonarda Vivace by Francesco Quaquarini originates in the Oltrepò Pavese, an area renowned for the excellent production of red wines. The winery is family-run and involves Francesco, his son Umberto, and his daughter Maria Teresa, who take care of the work in the cellar, while the latter handles marketing and the company's image. The work philosophy aims to improve and modernize production techniques, preserving tradition that distinguishes the work of this winery. The chosen cultivation regime is organic, in order to create a flourishing and advantageous ecosystem for the vine, favoring a sustainable lifestyle. The Croatina, Barbera, and Ughetta di Canneto grapes of the Bonarda Vivace by Francesco Quaquarini grow in a context that enhances native varieties. In the vineyard, human intervention is kept to a minimum, promoting techniques of cover cropping between the rows, integrated pest management, and eliminating any type of synthetic chemical substance: the result is a better maturation of the grapes and a more flourishing soil. The climate is characterized by cold winters, often humid, characterized by frost and snowy phenomena; summers are hot, sultry, and dry. The grape harvest is done manually; in the cellar, spontaneous alcoholic fermentation takes place in steel, which also gives rise to the characteristic effervescence. It rests briefly in steel before being bottled. The color of the Bonarda Vivace by Francesco Quaquarini is an intense ruby red with brilliant reflections and a violet foam. The aromas released recall wild blackberry, sour cherry, and cherry, forest fruits, and currants; on the palate, it is juicy, easy-drinking, spontaneous with good persistence on the finish for an inviting sip. It is recommended to pair with dishes based on mixed cured meats of medium aging, first courses dressed with elaborate sauces, and risottos made with seasonal vegetables; interesting also with dishes based on stewed meat. Perfect for aperitifs or carefree lunches in the company of lifelong friends, sipping an authentic and genuine product, the result of conscious and constant work.
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What is Lido di Jesolo?
Lido di Jesolo is a popular seaside resort town located on the Adriatic coast of Italy. It is known for its long sandy beaches, vibrant nightlife, and family-friendly atmosphere. Lido di Jesolo offers a wide range of hotels, restaurants, and entertainment options, making it a popular destination for tourists looking for a beach holiday in Italy. The town also has a beautiful promenade lined with shops, bars, and cafes, making it a lively and enjoyable place to visit. **
Find a song where a woman sings "dam di di dam" with piano accompaniment.
One song that fits this description is "Dam Dadi Doo" by Nightcore. In this song, a woman sings "dam di di dam" with a piano accompaniment throughout the track. The catchy melody and upbeat tempo make it a popular choice for dance and workout playlists. **
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Sangiovese di Romagna Superiore 'Ora' San Patrignano 2022“Ora” Sangiovese di Romagna Superiore from San Patrignano is an intense and straightforward wine, which authentically and immediately brings to the glass the characteristics that Sangiovese expresses in the lands of Romagna. Less structured and austere compared to the versions from the most renowned and famous Tuscan denominations, in the hilly area of Rimini the grape variety highlights especially the harmonious and rich fruity notes, with a smooth and pleasantly balanced sip. The aging in wood is well calibrated and does not overshadow the fragrant varietal aromas, providing only a greater softness to the tannins, which are fine and well polished. The Sangiovese di Romagna Superiore “Ora” comes from a production reality that is much more than a simple winery and is capable of expressing important values that go well beyond the world of wine. It is, in fact, the result of the sacrifice and passion of young people, who, thanks to the cultivation of the vine and the production of wine, are creating a new life path guided by the oenologist Luca D’Attoma. The careful and delicate winemaking processes in the winery ensure wines that are highly faithful to the characteristics of the grape variety and provide a Sangiovese of remarkable quality and extraordinary drinkability. “Ora” from San Patrignano is a Sangiovese di Romagna Superiore that originates in the sweet hilly area of Coriano. At the end of the harvest, fermentation takes place in stainless steel tanks. Before bottling, it matures for a period of 12 months in oak barrels. In the glass, it presents itself with a deep ruby red color. On the nose, it releases intense aromas of cherry, currant, marasca, red berry fruits, notes of licorice root, leather, and delicate spicy nuances. On the palate, it has a medium body, with a fine and velvety tannic texture. It retains a juicy fruity fragrance that unfolds towards a fresh finish with good taste persistence.13,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore 'Sono' Tre Monti 2025The Sangiovese di Romagna Superiore “Sono” from the Tre Monti winery is a dynamic and expressive red produced in Imola, in the province of Bologna, in Emilia-Romagna. This label is made from pure Sangiovese grapes sourced from the Casa vineyard, whose vines, about 25 years old, are cultivated using the double curtain trellising method on gentle hills located at 150 meters above sea level, characterized by medium-textured soils with clayey-silty compositions. The winery, founded by Sergio Navacchia, who still closely supervises his children's activities, owns about 55 hectares and represents one of the most solid realities in the area, capable of producing unique and interesting territorial expressions also thanks to the conversion to organic farming that began in 2011. The “Sono” Sangiovese Superiore di Romagna is produced with carefully selected and hand-harvested grapes towards the end of September. The clusters, brought to the winery, are gently destemmed and crushed before undergoing alcoholic fermentation in containers of stainless steel at controlled temperature with a maceration on the skins of about 8 days. The wine is then racked with pressing of the skins, after which it remains in aging in stainless steel tanks for at least 5 months before being bottled without the addition of sulfites. The Sangiovese di Romagna Superiore “Sono” from Tre Monti presents itself with an intense ruby red color with slight violet reflections. On the nose, intense aromas of red fruit and berries emerge, including cherry, blackberry, raspberry, and currant, floral notes of violet and myrtle berries, spicy hints of tobacco and sweet spices, finishing with slight hints of wet earth. On the palate, it is round, enveloping, warm, and generous, endowed with good freshness and dense, well-present tannins. This Tre Monti wine is a pleasant and drinkable Sangiovese di Romagna, made with organic methods and without added sulfites.12,00 £*Shipping: 48,00 £Secure redirect to the provider
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Ricci Noelia Sangiovese di Romagna Superiore 'Il Sangiovese' Noelia Ricci 2024“Il Sangiovese” di Noelia Ricci è un Sangiovese di Romagna Doc Superiore dai tratti gioviali, dominato da un ventaglio di profumi floreali, che dona un profilo molto invitante. Si tratta di una bottiglia pungente, dalla beva dissetante, con cui la cantina Noelia Ricci porta avanti un discorso identitario che è cardine della propria filosofia produttiva, in cui un attento lavoro di zonazione ha portato alla possibilità di poter presentare diverse versioni di Sangiovese, esaltandone le singole sfumature. Un rosso che conquista non solo il palato degli appassionati, ma anche la principale critica di settore nazionale. Questo vino rosso “Il Sangiovese” nasce dalle uve in purezza di un grande vitigno a bacca rossa, che in Italia è largamente coltivato, il Sangiovese per l’appunto. Le viti di questa varietà crescono con il metodo del cordone speronato, all’interno dei vigneti situati intorno a Fiumana di Predappio a un’altezza di circa 250-300 metri sul livello del mare, caratterizzati da un terroir argilloso e da marne calcaree. Gli acini, una volta raccolti e portati nei locali adibiti alla vinificazione della cantina Noelia Ricci, fermentano spontaneamente in acciaio, a temperatura controllata, macerando per circa 18 giorni e svolgendo anche la malolattica. Segue poi un affinamento, sempre in acciaio, di circa 6 mesi. Il Noelia Ricci “Il Sangiovese” si annuncia all’occhio con un colore tipicamente rubino. Lo spettro olfattivo si apre su note principalmente floreali, che virano poi sul finale verso un insieme di sensazioni più speziate. All’assaggio è di corpo leggero, scorrevole, con un sorso connotato da una piacevole freschezza, che colpisce per il bel grip tannico, vivace e vigoroso. Un’etichetta con cui la cantina Noelia Ricci conferma la bontà del proprio progetto, che mira a raccontare l’uva Sangiovese con diverse espressioni, regalandoci una bottiglia di ottima nitidezza aromatica.18,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore 'S' Fattoria Monticino Rosso 2025The Sangiovese di Romagna Superiore "S" from Fattoria Monticino Rosso can be likened to the link between two lands, two territories that together form a paradise of Italian enogastronomy: Emilia-Romagna. Although already in Romagna, the winery finds its origin on the hills that kiss Imola, in the province of Bologna. A black grape variety among the most widespread in Italy, particularly in Tuscany, it also has a great tradition in Romagna, where it indeed appears in a document from 1672 by a notary from Faenza. The Sangiovese "S" Romagna Superiore from Fattoria Monticino Rosso sees its grapes born in two particular crus of the estate: one, named after the winery, the other called Olmo. The soil, composed of a texture predominantly of red clays, allows for the production of a wine with a fine yet firm structure without ever betraying the nature of Sangiovese. Shortly after the beginning of the second half of September, the harvest begins, strictly manual, and with a careful selection of the grapes. Brought to the winery.these undergo a maceration on the skins for about three weeks at controlled temperature before proceeding to fermentation inside steel tanks. The process concludes with a bottle aging of 3 months. “S” Sangiovese di Romagna Superiore from Fattoria Monticino Rosso is a wine that aims to convey to our senses the warm and genuine soul of its land and its people. With a ruby color and purple hues, it opens on the nose with a cherry in spirit and a well-ripened blackberry tied together by the finesse and elegance of black pepper and coffee. The timid scent of underbrush and violet betrays the parentage of the grape variety. On the palate the sip is tense yet cheerful integrated by perfectly integrated tannins and fine structure. Of intriguing harmony this Sangiovese is, as suggested by the letter on the label: sincere, straightforward, and cheeky, capable of being a faithful interpreter of a grape variety and a territory of romantic tradition.10,00 £*Shipping: 48,00 £Secure redirect to the provider
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What is the name of this mobile phone song Ai di di di di di di dai? I think it's a Russian song.
The song you are referring to is "Ai, Ai, Ai" by the Russian artist Polina Gagarina. It is a popular Russian pop song that gained international recognition. The catchy melody and upbeat rhythm have made it a favorite for mobile phone ringtones and music downloads. If you enjoy this song, you may also like other hits by Polina Gagarina. **
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What does 'Rucke di guck, Rucke di guck, Blut ist im Schuh' mean?
"Rucke di guck, Rucke di guck, Blut ist im Schuh" is a German nursery rhyme that translates to "Rock-a-bye baby, blood is in the shoe" in English. The rhyme is a traditional lullaby that tells the story of a baby being rocked to sleep while blood is found in their shoe, which is a metaphor for the baby being cared for and protected. The rhyme is meant to soothe and comfort children as they drift off to sleep. **
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What is Lido di Ostia?
Lido di Ostia is a popular seaside resort town located near Rome, Italy. It is known for its long sandy beaches, lively promenade, and vibrant nightlife. Many locals and tourists visit Lido di Ostia to enjoy the sun, sea, and various water sports activities. The town also has a number of restaurants, bars, and shops, making it a popular destination for day trips from Rome. **
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How did Lady Di die?
Lady Diana, Princess of Wales, died in a car crash on August 31, 1997, in Paris, France. The car she was traveling in crashed in the Pont de l'Alma tunnel while being pursued by paparazzi. The crash resulted in her tragic death, along with her companion Dodi Fayed and their driver Henri Paul. The exact circumstances surrounding the crash have been the subject of much speculation and controversy. **
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Sangiovese di Romagna Superiore 'Prugneto' Poderi dal Nespoli 2023The Sangiovese di Romagna Superiore “Prugneto” is one of the most representative and prestigious labels of Poderi dal Nespoli. An important regional reference point, it has gained attention thanks to a range of wines that express in a straightforward and authentic way the best territorial customs. Sangiovese has dwelled in these lands for centuries, which, together with Toscana, constitute a historic cradle. It is a intense, rich, and fruity red, that highlights the elegance of the grape variety, thanks to careful vinification and a maturation process with a very well-calibrated use of wood. “Prugneto” Sangiovese di Romagna Superiore from Poderi dal Nespoli is born in a reality that for four generations has cultivated vineyards in the area of the Forlì hills, producing the classic wines of the Romagna tradition. It is the fruit of a particularly suited parcel of the estate. The Sangiovese grapes come, in fact, only from the Prugneto vineyard, the first farm purchased by the Ravaioli family, which has always distinguished itself for providing grapes of superior quality, characterized by very rich and concentrated aromas. The vines are cultivated on medium-textured soils predominantly clay-based, very suitable for red grape varieties, which, thanks to the mild climate, reach a perfect degree of ripeness. At the end of the harvest, the bunches are sent for fermentation in temperature-controlled stainless steel tanks with skin maceration. The wine matures in steel tanks, except for a portion that ages in 25hl French oak barrels, in order to enrich its aromatic complexity. The red Sangiovese di Romagna Superiore “Prugneto”, produced by the Forlì winery Poderi dal Nespoli, is a beautiful expression of the grape variety, in its exuberant immediate pleasantness. Excellent to taste when young, it also has a good aging potential. In the glass, it presents a beautiful bright red color. The olfactory profile is characterized by floral nuances of iris, violet, aromas of marasca, red currant, plum, delicate hints of underbrush and spices. Of medium structure, it has a tannic texture well integrated and a ripe and pleasantly juicy fruit. The finish is persistent and fruity.11,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore Riserva 'Avi' San Patrignano 2021This Sangiovese is a perfect card for the wonderful terroir of Romagna. A red wine soft and rich, not only in taste but also in intent. In fact, "Avi" means not only the deep roots that bind this wine to their land and their past, but also a dedication to the founder of San Patrignano: "A Vincent." A wine proud of their origins, perfect spokesman for a winery that has affected the quality of their bottles, meeting with more than deserved. An authentic wine, visceral, which tells the romantic side and hidden in the Romagna, what the colors of the sea prefers the lush green hills and vineyards. A Romagna rivendia their rural roots and gives us a high level of Sangiovese. A praise due to be done in San Patrignano, which confirmed a cellar of absolute prestige.17,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sangiovese di Romagna Superiore Riserva 'Amarcord d'un Ross' Trerè 2022Il Sangiovese di Romagna Superiore Riserva “Amarcord d’un Ross” della cantina Trerè è un rosso intenso, complesso e strutturato prodotto nella parte sud-orientale del comune di Faenza, in Emilia-Romagna. Questa etichetta è ottenuta da un blend di uve che vedono il Sangiovese, presente in maniera prevalente, unirsi al Cabernet Sauvignon, che apporta ancora più spessore e aromaticità a questo ricco e gradevole rosso. Le viti, di età media di circa 20 anni, vengono allevate con il metodo a guyot e a cordone speronato su colline poste tra i 150 e i 300 metri di altitudine e caratterizzate da terreni di medio impasto con suoli prevalentemente limosi. La cantina è una realtà a conduzione famigliare, proprietaria di circa 35 ettari vitati, fondata da Valeriano Treré e oggi gestita dalla figlia Morena che ha dato nuovo impulso all’attività di famiglia riuscendo ad interpretare con grande precisione la tradizione romagnola in chiave moderna. “L’Amarcord d’un Ross” Sangiovese di Romagna Superiore Riserva è prodotto con uve attentamente selezionate e vendemmiate a mano verso la prima decade di ottobre. I grappoli, portati in cantina, vengono diraspati e pigiati in maniera delicata per poi svolgere la fermentazione alcolica in contenitori di acciaio inox a temperatura controllata con una macerazione sulle bucce di alcune settimane. Successivamente si procede alla svinatura con pressatura delle bucce, dopodiché il vino resta in affinamento per almeno 12 mesi in barrique di rovere francese prima di venire imbottigliato ed essere finalmente pronto per la messa in commercio. Il Sangiovese di Romagna “Amarcord d’un Ross” Superiore Riserva di Treré si presenta alla vista di un colore rosso rubino profondo con leggerissime sfumature granate. Al naso compaiono intensi aromi di frutta matura e frutti di bosco, tra cui l’amarena, la mora, la prugna e il ribes, note floreali di fiori secchi e viole, sentori speziati di spezie selvatiche, pepe nero, liquerizia e vaniglia. In bocca è ricco, robusto, caldo e morbido, connotato da un tannino vivace e aggraziato e da una buona sapidità che lo rende fresco al palato. Il finale è molto persistente e giocato su note fruttate. Questo Sangiovese di Romagna Superiore Riserva della cantina Treré è l’etichetta più rappresentativa della cantina, un rosso importante e di carattere che ben identifica le specificità del territorio romagnolo.16,00 £*Shipping: 48,00 £Secure redirect to the provider
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Ricci Noelia Sangiovese di Romagna Superiore 'Godenza' Noelia Ricci 2023The Bonarda Vivace by Francesco Quaquarini originates in the Oltrepò Pavese, an area renowned for the excellent production of red wines. The winery is family-run and involves Francesco, his son Umberto, and his daughter Maria Teresa, who take care of the work in the cellar, while the latter handles marketing and the company's image. The work philosophy aims to improve and modernize production techniques, preserving tradition that distinguishes the work of this winery. The chosen cultivation regime is organic, in order to create a flourishing and advantageous ecosystem for the vine, favoring a sustainable lifestyle. The Croatina, Barbera, and Ughetta di Canneto grapes of the Bonarda Vivace by Francesco Quaquarini grow in a context that enhances native varieties. In the vineyard, human intervention is kept to a minimum, promoting techniques of cover cropping between the rows, integrated pest management, and eliminating any type of synthetic chemical substance: the result is a better maturation of the grapes and a more flourishing soil. The climate is characterized by cold winters, often humid, characterized by frost and snowy phenomena; summers are hot, sultry, and dry. The grape harvest is done manually; in the cellar, spontaneous alcoholic fermentation takes place in steel, which also gives rise to the characteristic effervescence. It rests briefly in steel before being bottled. The color of the Bonarda Vivace by Francesco Quaquarini is an intense ruby red with brilliant reflections and a violet foam. The aromas released recall wild blackberry, sour cherry, and cherry, forest fruits, and currants; on the palate, it is juicy, easy-drinking, spontaneous with good persistence on the finish for an inviting sip. It is recommended to pair with dishes based on mixed cured meats of medium aging, first courses dressed with elaborate sauces, and risottos made with seasonal vegetables; interesting also with dishes based on stewed meat. Perfect for aperitifs or carefree lunches in the company of lifelong friends, sipping an authentic and genuine product, the result of conscious and constant work.24,00 £*Shipping: 48,00 £Secure redirect to the provider
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What is Monaco di Baviera?
Monaco di Baviera is the Italian name for the city of Munich, the capital of the German state of Bavaria. It is known for its rich history, beautiful architecture, and vibrant cultural scene. Monaco di Baviera is also famous for its annual Oktoberfest celebration, which is the world's largest beer festival. The city is a popular tourist destination, offering visitors a mix of traditional Bavarian culture and modern urban attractions. **
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Is Acqua di Gio recommended?
Yes, Acqua di Gio is a popular and well-loved fragrance that is recommended by many people. It has a fresh and clean scent that is perfect for everyday wear, making it a versatile choice for both casual and formal occasions. Additionally, it has a long-lasting and pleasant aroma that makes it a favorite among many fragrance enthusiasts. Overall, Acqua di Gio is highly recommended for those who enjoy a light and refreshing scent. **
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What is Lido di Jesolo?
Lido di Jesolo is a popular seaside resort town located on the Adriatic coast of Italy. It is known for its long sandy beaches, vibrant nightlife, and family-friendly atmosphere. Lido di Jesolo offers a wide range of hotels, restaurants, and entertainment options, making it a popular destination for tourists looking for a beach holiday in Italy. The town also has a beautiful promenade lined with shops, bars, and cafes, making it a lively and enjoyable place to visit. **
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Find a song where a woman sings "dam di di dam" with piano accompaniment.
One song that fits this description is "Dam Dadi Doo" by Nightcore. In this song, a woman sings "dam di di dam" with a piano accompaniment throughout the track. The catchy melody and upbeat tempo make it a popular choice for dance and workout playlists. **
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